Description
Chicken Spices are the perfect seasoning blend to help you make this authentic and famous Middle-Eastern dish! Simply marinate your chicken with our Shawarma spices, The Ingredients are allspice, white pepper, ginger, coriander & our Signature mix ( Don’t tell anyone it’s a secret ).
Mastering the Technique for 1 Kg of Chicken:
1- Slice the Chicken ( Boneless breast or Dark meat if you prefer ).
2- Prepare the liquid marination ( 3 tbsp Yogurt, Extra virgin olive oil, half a lemon, half grapefruit, half onion, 1 tbsp of red paper paste & 100ml of apple cider vinegar )
3- Add Chef Harwash dry mixture with the liquid marination into the blender & enjoy the sound of making it.
4- Pour it on top of the Chicken & keep it for at least 12 hours ( Please it’s worth waiting).
5- Grill it & Have fun.
Note :
1- Don’t add salt, it’s already there.
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